In This Issue

Hydroponics System at
Alfred State College


Plants, Light, and LEDs
Part 3











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   LED Gardener

    Hydroponics System at Alfred State College:  New Ideas Sprouting Up Everywhere
           There may be snow on the ground and a nip in the air, but the cropping season is
    well underway at Alfred State College.  Thanks to new greenhouse and led grow lights,
    the State University of New York (SUNY) College of Technology, located in the central
    Southern Tier, is growing vegetables year-round.
           Conventional greenhouse technologies are already widely used in Western New
    York; thus, Alfred State is focused on how greenhouse systems can be made more
    sustainable, using new growing technologies.
           There are many methods of hydroponic production, including growing the plants in
    soil media such as peat moss, perlite, or even sand.  These media, which are lighter
    and less buffered than soil, allow growers to quickly and directly deliver nutrients to their
    crops.
           In the college’s greenhouse, hydroponics is being used for dynamic root growth.  
    The plants are grown in polypropylene tubes which have thin streams of nutrients
    running through them -- a technique known as Nutrient Film Technique.  The results are
    remarkable: for example, full lettuce heads are ready for harvest one month after planting.
           The hydroponic vegetable production is overseen by Dr. Matthew Harbur, ASC
    assistant professor, Agriculture and Horticulture Department.  This project is just one of
    many exciting initiatives underway at the college’s new Center for Organic and
    Sustainable Agriculture (COSA).
           Harbur and Alfred State students are currently growing lettuce in the greenhouse,
    which includes red and green Summer Crisp, Oak Leaf, red and green Romaine, and
    Lollo lettuce.  Other crops include herbs, edible flowers, other salad greens, and
    tomatoes.  Volume will further increase as additional greenhouse models are
    constructed later this year.  The greenhouse hydroponics system promotes a more
    sustainable food culture and local food production.  The varieties of lettuce being grown
    now are provided by Johnny’s Select Seeds from Maine.
           The development of an LED (light-emitting diode) light system for the greenhouse
    sparked Harbur’s interest in a hydroponics system.  The lights use far less energy than
    pressure sodium lights and there are no hazardous issues of florescent lights.  The LED
    lights are used to supplement the winter sunshine, which alone is too weak to support
    rapid vegetable growth.  The first lettuce crop from the greenhouse was sold to ACES
    (Auxiliary Campus Enterprises and Services—the campus dining and vending operation)
    to be used in the Central Dining Hall to feed ASC students.  Soon ASC students will
    harvest 30 heads a day, which is roughly 20-30 pounds of lettuce per week.
           “Many people think growing with hydroponics isn’t as sustainable as growing plants
    in soil, but it reduces the greenhouse space that must be heated and lit, and increases
    the competitiveness of local vegetables with imported foods,” says Harbur, who also
    serves as director of COSA.  He added, “There are a lot of advantages with hydroponics:
    less footage required per pound of food produced and, in our system, the ability to grow
    additional plants below our hydroponic system.”  

    Kathleen M. Bayus
    Office of Communications
    TA Parish Hall
    Alfred State College
    Alfred, NY  14802
    P: (607) 587-4228
                           
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 Plants, Light, and LEDs   Part 3
       Why do some colors of light work better than others for growing plants?  As we noted
    earlier, plants use pigments to catch light.  Every pigment has something called an
    absorption curve that shows how well that pigment is able to catch light of different
    colors.  Each pigment has one or more absorption peaks, which show the colors of light
    which that particular pigment absorbs best.  That doesn't mean it can't absorb other
    colors of light, just that it doesn't absorb them as well.
           We've also learned that chlorophyll is good at absorbing red and blue light, but not
    so good at absorbing green light.  Since chlorophyll is used by plants during
    photosynthesis, which is a major plant process, we know that if we shine red and blue
    light on a plant it will drive the photosynthetic engine better than an equivalent amount of
    green light would.
           For many plants it seems that they just look green, and we don't see any other colors
    that might hint at the existence of other pigments.  In the fall, though, the spectacular
    color show put on by deciduous trees show us some of the other pigments within the
    leaves of trees.  These other pigment colors are masked by the green of chlorophyll
    during the growing season.  Then when autumn comes and the leaves lose their
    chlorophyll, the hidden pigment colors are suddenly revealed.  Since these autumn  
    colors are not green, but are instead yellows, purples, and reds, we also know these
    other pigments are absorbing different colors of light than chlorophyll.
           Sunlight contains roughly the same amount of each color of light that plants use, so
    when you grow plants outdoors you don't have to worry about whether or not the light is
    good for growing plants.  Nothing works better than sunlight for growing plants.  But when
    you're considering using a man-made light source such as led grow lights (i.e. a grow
    lamp) to grow your plants it's important to know whether or not that lamp will provide an
    appropriate mix of light colors for growing plants. --CEO SolarOasis
   

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June 1, 2008             Volume 3,  Issue 6